Entrée Carry-Out

Entrees   Half Pan Full Pan
Chicken Cacciatore   $45.00
Serves 20
$90.00
Serves 40
Chicken Marsala   $40.00
Serves 15
$80.00
Serves 35
Chicken Parmesan   $40.00
Serves 15
$80.00
Serves 35
Chicken Piccata   $40.00
Serves 15
$80.00
Serves 35
Chicken Stuffed with Celery Dressing   $40.00
Serves 15
$80.00
Serves 30
Chicken Stuffed with Wild Rice   $40.00
Serves 15
$80.00
Serves 30
Grilled Chicken Topped with Tropical Fruit Salsa   $40.00
Serves 15
$80.00
Serves 30
House Made Eggplant Parmesan   $40.00
Serves 15
$80.00
Serves 30
Italian Meatloaf   $40.00
Serves 20
$80.00
Serves 40
House Made Italian Sausage with Peppers & Onions   $40.00
Serves 20
$80.00
Serves 40
Pan Fried Steak   $45.00
Serves 15
$90.00
Serves 30
Roast Pork Tenderloin with Braised Red Cabbage   $40.00
Serves 20
$80.00
Serves 40
Roast Turkey with Dressing and Gravy   $35.00
Serves 20
$70.00
Serves 40
Stir Fry Chicken   $40.00
Serves 20
$80.00
Serves 40
8oz Swiss Steak   $45.00
Serves 15
$90.00
Serves 30
Yankee Pot Roast   $45.00
Serves 15
$90.00
Serves 30
Broiled or Fried Haddock   $45.00
Serves 20
$90.00
Serves 40
Broiled Salmon   $75.00
Serves 8
$150.00
Serves 16
Orange Roughy   $75.00
Serves 8
$150.00
Serves 16
Seafood Newburg   $60.00
Serves 20
$120.00
Serves 40
House Made Italian Meatballs   $1.25 Each
Jumbo Fried Shrimp   $3.50 per Piece
BBQ or Gravy Beef Brisket   $6.99 per lb.
BBQ Pulled Pork   $4.99 per lb.
California Chicken   $5.95 per Piece
Chicken Cordon Bleu   $4.95 per Piece
10" Quiche Lorraine   $9.00 per Pie
Fried or Roasted Italian Chicken (Breast, Leg, or Thigh)   $1.00 per Piece
Sliced Ham   $4.99 per lb.
St. Louis Pork BBQ Ribs   $15.00 per Full Slab
Stuffed Pork Chop   $4.95 per Piece
Roast Top Round of Beef Au Jus   $6.99 per lb.